Faculty information | Food and Health Sciences | Showa Women's University | JPSS for international students

Faculty information | Food and Health Sciences | Showa Women's Unive...

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To Foreign Students Considering Studying in Showa Women's University. JAPAN STUDY SUPPORT is a website jointly operated by The Asian Students Cultural Association and Benesse Corporation. It provides information about studying in Japan.
The website also provides detailed information about Showa Women's University and its faculties of Humanities and Culture, Food and Health Sciences, Humanities and Social Sciences, Global Business, International Humanities, and Environmental Science and Design. Take full advantage of the site to learn everything you would like to know about Showa Women's University.
In addition, information for about 1,300 universities, graduate schools, two-year colleges, and vocational schools that accept foreign students is also posted.

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昭和女子大学 | Showa Women's University

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Food and Health Sciences

New programs and scholarships for international students will begin in the 2025 academic year!

<Faculty of International Studies, Department of International Studies Track for International Students starts!>
This program is designed for international students. Students must take English and Japanese as their foreign language.
EJU score criteria are not required! (Exams required)
After admission, students will receive an intensive Japanese language program, generous study support, and systematic career education, while enhancing their expertise and developing the skills required in a global society.
For more information, please check the website of the Department of International Studies, School of International Studies.
https://www.swu.ac.jp/faculty/international/kokusai/foreignstudents.html
*Only the Department of International Studies in the School of International Studies is accepting applications.

<Scholarships for International Students>
1. entrance fee waiver scholarship
International students enrolling in a regular course of study at the university are eligible for a full waiver of the entrance fee.
Certain conditions and an application at the time of application are required to use this system.
2. tuition fee waiver system for privately financed international students
Tuition is reduced or exempted for international students who meet certain conditions and are enrolled in a regular course of study, depending on their academic performance.
The tuition reduction rate ranges from 20-60% depending on the GPA of the semester immediately prior to the application.
The tuition reduction rate for the first semester of enrollment is a flat rate of 30%.

*2024 Open Campus will be held on the following dates
June 23 (Sunday) 9:30-15:30
July 21 (Sunday) 9:30-15:30
August 17 (Saturday) 9:30-15:30
August 18 (Sun.) 9:30 - 15:30

For more information, please visit the Showa Women's University Open Campus website.
https://www.swu.ac.jp/admission/event/

*Please note that due to various circumstances such as disasters and infectious diseases, some of the information on the entrance examination and Open Campus may be subject to change.
Please be sure to check the university's admissions information website for any changes.
https://www.swu.ac.jp/admission/

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Faculty information

[Faculty Features]

The Faculty of Life and Environmental Sciences Consists of three departments: Department of Health Science, Department of Food Science and Nutrition, and Department of Food Safety and Management. In this Faculty, students will develop ability to support human health and improve quality of life by interesting human health and food safety from the perspectives of science and society.

Registered international students (by year)

2024
China1
Department of Health Science

We educate our students in health science, enabling them to take a holistic approach to supporting human health. After attaining the basic knowledge of nutrition, students choose of the three specialized fields: Food Science, Sensory Science, or Sports Nutrition and Fitness.

Check here for details
https://www.swu.ac.jp/en/faculty/health/kenko/

Department of Food Science and Nutrition

The purpose of this department is to educate registered dietitians who can apply their professional knowledge to medical services and nutritional administration in hospitals and welfare institutions. Through numerous experiments and practica, students can build the skills they need to work as professional dietitians. At graduation, students are expected to pass the National Examination for Registered Dietitians.

Check here for details
https://www.swu.ac.jp/en/faculty/health/kanri/

Department of Food Safety and Management

After studying the basics of topics such as economics, business, and finance, students study to acquire qualifications for fields such as bookkeeping and financial planning to further develop their knowledge of accounting and finance. In addition, practical projects cultivate real-world business experience.

Check here for details
https://www.swu.ac.jp/en/faculty/health/food_management/

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