Faculty information | Food and Health Sciences | Showa Women's Unive...
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To Foreign Students Considering Studying in Showa Women's University. JAPAN STUDY SUPPORT is a website jointly operated by The Asian Students Cultural Association and Benesse Corporation. It provides information about studying in Japan.
The website also provides detailed information about Showa Women's University and its faculties of Humanities and Culture, Food and Health Sciences, Humanities and Social Sciences, Global Business, International Humanities, and Environmental Science and Design. Take full advantage of the site to learn everything you would like to know about Showa Women's University.
In addition, information for about 1,300 universities, graduate schools, two-year colleges, and vocational schools that accept foreign students is also posted.
Tokyo / Private
★We have a system in place to exempt foreign students from entrance fees!
Foreign students who enroll in our university's regular courses are eligible for a full exemption of the entrance fee.
To utilize this system, certain conditions must be met, and an application is required at the time of applying.
For more details, please refer to the "Foreign Student Admissions" page on the Showa Women's University "Admissions Information Site."
https://www.swu.ac.jp/admission/exam/o_student.html
★The 2023 Open Campus will be held on the following dates!
June 18th (Sunday), 9:30 AM to 3:30 PM
July 23rd (Sunday), 9:30 AM to 3:30 PM
August 19th (Saturday), 9:30 AM to 3:30 PM
August 20th (Sunday), 9:30 AM to 3:30 PM
For more details, please visit the Showa Women's University Open Campus website.
https://www.swu.ac.jp/admission/event/
★Due to various circumstances such as disasters and infectious diseases, there may be some changes to the entrance examination guidelines and Open Campus content.
If there are any changes, we will announce them on the university's admissions information site, so please be sure to check.
https://www.swu.ac.jp/admission/
The Faculty of Life and Environmental Sciences Consists of three departments: Department of Health Science, Department of Food Science and Nutrition, and Department of Food Safety and Management. In this Faculty, students will develop ability to support human health and improve quality of life by interesting human health and food safety from the perspectives of science and society.
We educate our students in health science, enabling them to take a holistic approach to supporting human health. After attaining the basic knowledge of nutrition, students choose of the three specialized fields: Food Science, Sensory Science, or Sports Nutrition and Fitness.
The purpose of this department is to educate registered dietitians who can apply their professional knowledge to medical services and nutritional administration in hospitals and welfare institutions. Through numerous experiments and practica, students can build the skills they need to work as professional dietitians. At graduation, students are expected to pass the National Examination for Registered Dietitians.
After studying the basics of topics such as economics, business, and finance, students study to acquire qualifications for fields such as bookkeeping and financial planning to further develop their knowledge of accounting and finance. In addition, practical projects cultivate real-world business experience.
