學系信息 | 生活科學 | 昭和女子大学 | 日本的留學信息JPSS

學系信息 | 生活科學 | 昭和女子大学 | 日本的留學信息JPSS

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準備前往昭和女子大学留學的各位: 由財團法人亞洲學生文化協會及倍楽生(倍樂生)股份有限公司共同營運的JAPAN STUDY SUPPORT是提供外國留學生日本留學資訊的網站。昭和女子大学人類文化學部、生活科學學部、人類社會學部、國際商務學部、國際學部、環境設計學部等等,各科系的詳細資訊都分別刊載在此網站。有需要昭和女子大学留學資訊的各位同學,請多多利用此網站查詢。另外,此網站上也有刊載約招收留學生的1300所大學、大學院、短大、專門學校等資訊。

大學 東京都  / 私立

昭和女子大学 | Showa Women's University

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生活科學

【Showa Women's University】
Infomation for international prospective students.
*New Topics is here!
http://cie.swu.ac.jp/prospective/

Our "Open Campus" will be held on the following dates!

Jun. 18: 10:00-15:00
Aug. 22: 10:00-15:00

Specifically, please check the site of "General Entrance Examination for International Students".
http://exam.swu.ac.jp/

Due to the spread of COVID-19 infection, the entrance examination requirements and contents of the "Open Campus" may be partially changed.
If we change it, we will notify you on the entrance examination information site of the university, so please be sure to check it.
http://exam.swu.ac.jp/

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學系信息

[Faculty Features]

The Faculty of Life and Environmental Sciences Consists of three departments: Department of Health Science, Department of Food Science and Nutrition, and Department of Food Safety and Management. In this Faculty, students will develop ability to support human health and improve quality of life by interesting human health and food safety from the perspectives of science and society.

在籍留學生信息(年度)

2021
韓國1
中國1
Department of Health Science

We educate our students in health science, enabling them to take a holistic approach to supporting human health. After attaining the basic knowledge of nutrition, students choose of the three specialized fields: Food Science, Sensory Science, or Sports Nutrition and Fitness.

Department of Food Science and Nutrition

The purpose of this department is to educate registered dietitians who can apply their professional knowledge to medical services and nutritional administration in hospitals and welfare institutions. Through numerous experiments and practica, students can build the skills they need to work as professional dietitians. At graduation, students are expected to pass the National Examination for Registered Dietitians.

Department of Food Safety and Management

After studying the basics of topics such as economics, business, and finance, students study to acquire qualifications for fields such as bookkeeping and financial planning to further develop their knowledge of accounting and finance. In addition, practical projects cultivate real-world business experience.


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