學系信息 | 食品與健康科學 | 昭和女子大学 | 日本的留學信息JPSS
被獵才的合格對象就有機會獲得獎學金
日本留學信息網站JPSS > 從東京都的從大學來尋找留學之學校 > 昭和女子大学 > 食品與健康科學
準備前往昭和女子大学留學的各位： 由財團法人亞洲學生文化協會及倍楽生（倍樂生）股份有限公司共同營運的JAPAN STUDY SUPPORT是提供外國留學生日本留學資訊的網站。昭和女子大学人類文化學部、食品與健康科學學部、人類社會學部、國際商務學部、國際學部、環境設計學部等等，各科系的詳細資訊都分別刊載在此網站。有需要昭和女子大学留學資訊的各位同學，請多多利用此網站查詢。另外，此網站上也有刊載約招收留學生的1300所大學、大學院、短大、專門學校等資訊。
東京都 / 私立
★We have a system in place to exempt foreign students from entrance fees!
Foreign students who enroll in our university's regular courses are eligible for a full exemption of the entrance fee.
To utilize this system, certain conditions must be met, and an application is required at the time of applying.
For more details, please refer to the "Foreign Student Admissions" page on the Showa Women's University "Admissions Information Site."
https://www.swu.ac.jp/admission/exam/o_student.html
★The 2023 Open Campus will be held on the following dates!
June 18th (Sunday), 9:30 AM to 3:30 PM
July 23rd (Sunday), 9:30 AM to 3:30 PM
August 19th (Saturday), 9:30 AM to 3:30 PM
August 20th (Sunday), 9:30 AM to 3:30 PM
For more details, please visit the Showa Women's University Open Campus website.
https://www.swu.ac.jp/admission/event/
★Due to various circumstances such as disasters and infectious diseases, there may be some changes to the entrance examination guidelines and Open Campus content.
If there are any changes, we will announce them on the university's admissions information site, so please be sure to check.
https://www.swu.ac.jp/admission/
The Faculty of Life and Environmental Sciences Consists of three departments: Department of Health Science, Department of Food Science and Nutrition, and Department of Food Safety and Management. In this Faculty, students will develop ability to support human health and improve quality of life by interesting human health and food safety from the perspectives of science and society.
We educate our students in health science, enabling them to take a holistic approach to supporting human health. After attaining the basic knowledge of nutrition, students choose of the three specialized fields: Food Science, Sensory Science, or Sports Nutrition and Fitness.
The purpose of this department is to educate registered dietitians who can apply their professional knowledge to medical services and nutritional administration in hospitals and welfare institutions. Through numerous experiments and practica, students can build the skills they need to work as professional dietitians. At graduation, students are expected to pass the National Examination for Registered Dietitians.
After studying the basics of topics such as economics, business, and finance, students study to acquire qualifications for fields such as bookkeeping and financial planning to further develop their knowledge of accounting and finance. In addition, practical projects cultivate real-world business experience.
